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The Classic 1000 Chinese Recipes

The Classic 1000 Chinese Recipes

Wendy Hobson

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Details

Details

This book covers the whole span of Chinese dishes, you'll find a thousand well-chosen recipes. They will lead you through the popular sweet and sour specialities, the mouth-watering garlic and ginger, the crispy duck and the delicious marinades and dips that make Chinese food so irresistable. There are lesser-known regional cuisines, many vegetarian dishes and useful snack ideas that need minimum preparation. From dishes suitable for everyday cooking to sumptuous banquet options, you'll find everything you need here.

Additional Information

Author:   Wendy Hobson

ISBN:   0572028490

ISBN 13:   9780572028497

Publisher:   W Foulsham & Co Ltd

About the Author

About the author

Author:  Wendy Hobson